The Mandarin, restaurant in North Cheam is a family run business which was opened in 1985 by Johnny Shing and his eldest brother, William, who is the chef. We specialise in Peking and Szechuan cuisine and will happily adapt our menu to suit your taste. Using only the best quality food, our range is adapted for the ever more discerning diner with sophisticated tastes.
7 Days A Week
East As Much As You Can
S U N D A Y
Open Whole day
Good vegetarian section. Food was well cooked, well presented and excellent value. Service was prompt and friendly.Mark Thomas
Great food! Mandarin's Specialities are must try.Peter S.
Mandarin's Cuisine will be our first family dining choice now on. Food is nice, service is quick. Spot on!Michelle